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WBC World's Best Espresso

sweet dark chocolate - orange citrus - berry
$1995


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Always roasted to order, so you receive the freshest coffee possible.

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"Best Espresso in the World"

World Barista Championship, Japan 2007

Description

Named Best Espresso in the world at the World Barista Championship, Japan 2007.

Initial notes of sweet dark chocolate and orange citrus later give way to a syrupy-sweet taste of wine-like berry and spice.

This competition espresso won the honor as over 45 countries competed for the WBC title. World’s Best features three legendary beans—Brazil Yellow Bourbon, Sumatra Lake Tawar, and Ethiopian Natural. Each is roasted separately using our signature peak of flavor method, then expertly blended together.

Specifications

  • Roast Level
    Medium
  • Varietal
    Bourbon
  • Process
    Washed
  • Region
    Global
  • Mouthfeel
    Rich & Syrup

3 Legendary Beans

Brazil Yellow Bourbon, Sumatra Lake Tawar, and Ethiopian Natural. Each is roasted separately using our signature peak of flavor method, then expertly blended together.

Espresso Extraction

Dose: 20 g (double)
Temperature: 201°F [94°C]
Time: 24-26 seconds
Out: 36 g

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Customer Reviews

Based on 252 reviews
86%
(217)
6%
(15)
2%
(6)
2%
(5)
4%
(9)
T
Terry B.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark

WBC World's Best Espresso

Terry, we're glad your loving WBC!

G
Geovanni A.
Preparation methods used:: Espresso
Which flavors did you discover?: Orange, Berry
Light, dark, or somewhere in between?:
Light
Dark
Smooth expresso

This really change my opinion on fruiter expressos. I prefer the slightly dark roast flavor profiles, but this really balances the fruity and chocolate flavors. Just recently picked up the berry notes which is amazing.

This fruity expresso is not acidic like others I tried and stay relatively smooth. Give it a shot and put it on your rotation of roasts. It’s a fun one.

Roastmaster Mike Perry works very hard on sourcing and roasting to keep WBC consistently high quality from year to year. I'm sure he will be delighted to see your reiew, thanks for taking the time to write.

P
Pat L.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Great Espresso!

WBC is a great, versatile espresso. The flavor is wonderful, and you can taste the hints of chocolate, orange, and berries. It is my go-to espresso, and I use it in hot espresso drinks (including Americano) as well as in iced ones.

C
Caroline F.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Delicious!!

One of the best espresso I have ever tasted!

:)

K
Keith T.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
WBC World's Best Espresso

The espresso notes of dark chocolate, orange citrus and berry really come through and is excellent as an iced americano which is my favorite way to drink coffee. The espresso crema and color are spot on. This is my favorite!

Thank you so much, Keith.

A
Anonymous
Preparation methods used:: Espresso
Which flavors did you discover?: Orange, Chocolate
Light, dark, or somewhere in between?:
Light
Dark
Lives Up To Its Name

Purchased on a whim, very pleasantly surprised!

M
Matt L.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Sublime

This is my sister's go-to espresso. After trying it once, it's all she wants to drink!

K
K L.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Favorite

Regularly ordering WBC, always happy with it.

E
ER
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
My favorite!

I love this coffee and it has been one that I have ordered for the last few years.

S
Steven M.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
My favorite espresso

I have tried many different espresso beans, and WBC is by far my favorite!