Both Colombia Monteblanco Rodrigo Sánchez Carbonic Maceration and Colombia Las Flores Chiroso Natural are excellent choices for Daniel to compete with both have unique flavor profiles. Which coffee will Daniel pick? Colombia Monteblanco Rodrigo Sánchez Carbonic Maceration is known for its wine-like acidity, rich sweetness, and fruity notes of orange, pink lemonade and sweet caramelized sugar. On the other hand, Colombia Las Flores Chiroso Natural has a unique flavor profile that is similar to the Geisha variety, with notes of strawberry, kumquat with an elderflower finish that lingers on your palate. Good luck to Daniel in the USCC Brewer's Cup Championship in Portland!